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Fri, Oct 18
|320 Shenango St
Pierogies Making Class
We will go through all the steps: make a dough, pinch and cook. During the class you will make between 2-3 dozen of pierogies. At the end of the class we will have a party. You will be able to taste what you made, while listening to live performances. Leftovers will be taken home. You can BYOB .
Registration is closed
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